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Maribeth Abrams

Maribeth Abrams

maribeth abrams.jpg
Bio:

Maribeth Abrams is a nutritionist, cooking instructor, public speaker, corporate chef for Vitasoy USA and spokesperson for the North American Vegetarian Society. Known for her enthusiastic demeanor, Maribeth has appeared on radio and television discussing food and nutrition, hosts the cooking DVD Tofu 1-2-3 with Olympic athlete Carl Lewis, and is the author of the cookbook Tofu 1-2-3, as well as The 4-Ingredient Vegan. She also writes the column Ask Maribeth in Vegetarian Voice Magazine for which she is also an associate editor.

Maribeth provides nutritional counseling for weight loss, detoxification, food allergies, and healthy eating for the treatment and prevention of various diseases. She is a Certified First Line Therapy Lifestyle Educator. Maribeth received her Bachelor’s Degree from Emory University, her Masters Degree from Georgia State University, and her nutrition training from the Global College of Natural Medicine. She is board certified by the American College of Drugless Practitioners.

For more information, visit her website deliciousadventures.com.

The 4-Ingredient Vegan

Easy, Quick, and Delicious
ISBN#:
9781570672323

Maribeth Abrams with Anne Dinshah

Maximum Flavor with Just 4 Ingredients!

When you're pressed for time, it's tempting to pass on a home-cooked meal in favor of restaurant fare or take-out. And if you're looking to incorporate more plant-based meals into your diet, complicated recipes for unfamiliar foods can appear difficult to make. Some of the best recipes in the world are easy to prepare and don't require a long list of foods to chop and measure.

Price:
$14.95
Width:
8 inches
Height:
9 inches

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